Sustainable Cookbook

Barley and pulse soup
03/08/2021

Barley and pulse soup

AutumnWinter

An easy-to-prepare,
healthy and filling dish.

Red lentil, potato and coriander crochettes
03/04/2021

Red lentil, potato and coriander crochettes

Autumn

An irresistible, healthy
and unique use of lentils.

Apple blitz cake
03/02/2021

Apple blitz cake

Autumn

A soft and creamy cake 
of German origin.

Cannellini bean and radicchio cream soup
02/03/2021

Cannellini bean and radicchio cream soup

Autumn

A simple yet sophisticated
sustainable recipe.

Wholegrain penne with cauliflower, pine nuts and raisins
01/27/2021

Wholegrain penne with cauliflower, pine nuts and raisins

Autumn

A classic Sicilian recipe.

Tortiglioni pasta with endives and olives
01/25/2021

Tortiglioni pasta with endives and olives

Autumn

A nutritious, fresh and seasonal dish.

Penne pasta with savoy cabbage, mushrooms and bacon
01/25/2021

Penne pasta with savoy cabbage, mushrooms and bacon

Autumn

A flavourful, wintery dish.

Cheesy tortiglioni pasta with potatoes and bacon
01/21/2021

Cheesy tortiglioni pasta with potatoes and bacon

Autumn

Irresistibly delicious!

Broccoli and anchovy fusilli pasta with crunchy croutons
01/21/2021

Broccoli and anchovy fusilli pasta with crunchy croutons

Autumn

A tasty, rustic, and nutritious dish.

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