November 28 2019

Discover the SU-EATABLE LIFE mid-term conference agenda

Save the date, save the Planet!

Next December 3, join the live stream of the event, help us spread the voice and tune in online!

Discover the SU-EATABLE LIFE mid-term conference agenda

In just a few days, on December 3, the SU-EATABLE LIFE mid-term conference will be held at The Mall, Milan. It will be hosted within the framework of the 10° International Forum on Food and Nutrition promoted by the Barilla Foundation.

The mid-term conference is completely sold out, but we will be streaming it on Barillacfn.com, starting from 2:30PM CET.

The theme of the mid-term conference is Driving the transition towards sustainable and healthy diets. Our amazing lineout of speakers will discuss about sustainable diets as a key to preserve both our health and the environment, the main results obtained so far by the SU-EATABLE LIFE project and the ongoing experiments in company and university canteens, and best practices in promoting sustainable healthy diets in the food business and academic sectors.

The mid-term conference agenda


2:30PM CEST | KEYNOTE

Gabriele Riccardi | Global health and sustainable food

Riccardo Valentini | Climate action through food choices: the SU-EATABLE LIFE project


3:00PM CEST | ROUNDTABLE

Gregory Eve | moderator

Simona Castaldi | The SU-EATABLE LIFE 8 key principles of a sustainable and healthy diet

Aisling Hayes | Sustainable healthy food. Lessons learnt from working with the foodservice sector

Katy Boom | Involving students in adopting better and more sustainable diets: some thoughts from the University of Worcester UK

Francesca Scazzina | Involving students in adopting better and more sustainable diets in university canteens: the case of the University of Parma

Luca Govoni | Educating tomorrow’s chefs and food managers to sustainable healthy diets: the experience of ALMA

Paul Newnham | Delicious diversity: a chefs’ language

Conor Spacey | A taste of future: how sustainable and healthy food looks and tastes like


You can find more info about the speakers and the agenda of the Forum here.

Tune in online!

The 10° International Forum on Food and Nutrition is an interactive event, tune in on the following BCFN social media channels:

Twitter - @BarillaCFN | YouTube - BarillaCFN | Facebook - Fondazione BCFN | Instagram - bcfnfoundation | LinkedIn - BCFN Foundation

SU-EATABLE LIFE friends and participants are encouraged to share with us their ideas, views and insights via social media using the hashtags #SuEatableLife and #BCFNforum.

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