Tutte le news su cibo, dieta e sostenibilità - agosto 2020
Benvenuti nel feed mensile di SU-EATABLE LIFE, dove condividiamo ogni mese le storie su cibo, dieta e sostenibilità che ci hanno fatto fermare e riflettere.
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FOOD NAVIGATOR, 6 agosto 2020
Study: Kids' 'pester power' can promote healthy family eating habits
Could children's pester power (the influence kids have over their family’s eating behaviors) be a force for promoting positive and healthy eating behaviors at home?
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BBC FOOD, agosto 2020
Has lockdown changed what we eat?
During the three months of lockdown, we changed the way we think about food.
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FINANCIAL TIMES, 17 agosto 2020
Delayed Earth Overshoot Day points to opportunities to build future in harmony with our finite planet
By August 22, humanity will have demanded as much from nature as Earth can renew in the whole year, according to Global Footprint Network. Coronavirus-induced lockdowns caused the global Ecological Footprint to contract almost 10% but we still use as many ecological resources as if we lived on 1.6 Earths. As public health and economic recovery have emerged as dominant concerns globally, decision makers are called to act on the unprecedented current disruption to build a future where all thrive within the means of our planet ("one-planet prosperity").
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DIPLOMATIC COURIER, 21 agosto 2020
Earth Overshoot Day and Covid-19 bring food system challenges into focus
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GREEN REPORT, 22 agosto 2020
Earth overshoot day e Covid-19 evidenziano le sfide del sistema alimentare
Garantire l'accesso a una quantità sufficiente di cibo sano per tutti, in un mondo sempre più influenzato dai cambiamenti climatici e dalla scarsità di risorse, richiede un'azione immediata.
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RINNOVABILI, 27 agosto 2020
Cibo: la guida britannica Eatwell funziona, ma serve impegnarsi di più
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